A Fireside Feast
Savour the warmth of the holidays with food and wine

As the nights grow longer and the air turns colder, gather with Harbour House Tap & Kitchen and Wine Journeys for A Fireside Feast; a cozy and elegant evening of holiday dining, where every course is paired perfectly with wine.

Indulge in flavours that capture the spirit of the season prepared by Chef Kathleen:

• French Onion Soup Shooter with melted Gruyère
• Wild Mushroom Gnocchi in a rich, savoury sauce
• Duck Wings with Chef’s Signature Glaze
• Filet Mignon with Dauphinoise Potato and Demi-Glace
• Espresso Crème Brûlée to finish on a sweet note

Let us guide you through a menu designed to warm the heart, delight the palate, and enhance good company.

Reserve your seat now since space is limited!