Indulge in the Flavours of Peru: 4 Course Dinner with Wine Pairings

Join us for an unforgettable culinary experience featuring a 4 course Peruvian dinner prepared by Chef William (who was born in Peru and raised in Italy) from Bacio Trattoria with expert wine pairings by Trent from Wine Journeys. Indulge in the bold flavours and vibrant colors of Peruvian cuisine as Chef Will showcases his expertise in traditional dishes such as Papa al la Huancaina and Lomo Saltado. Each dish will be perfectly paired with a wine by Trent to enhance the flavours and elevate your dining experience. Don’t miss out on this unique opportunity to explore the rich and diverse culture of Peru through its delicious food.

Vegetarians can be easily accommodated, but please let us know when you book.  Please message us about any other dietary restrictions prior to booking.

Our last dinner sold out.  So, reserve your spot today and Indulge in the Flavours of Peru!

Your Menu

• Crema de Zapallo – Peruvian style of squash soup
• Papa al la Huancaina – potato slices with a traditional cheese and pepper sauce garnished with hardboiled egg and olive
• Lomo Saltado – beef dish based on Chifa cuisine, a fusion of Chinese and Peruvian culinary traditions that originated in Peru in the 19th century
• Alfajores – delicate cookies sandwiching a layer of Dulce de Leche that are popular in Peru

Tickets

• Dinner for 2 with 4 wine pairings $209.95 (plus HST)
• Dinner for 2 with 3 wine pairings $189.95 (plus HST)
• Dinner for 1 with 4 wine pairings $109.95 (plus HST)
• Dinner for 1 with 3 wine pairings $99.95 (plus HST)